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Contains

May contain

Soups

Vegetarian

Each portion contains

Cream of Mushroom Soup 178kcal (745kJ)

Broccoli and Stilton Soup 180kcal (432kJ)

Description	Energy	Fat	Saturates	Sugars	Salt	Cereals Containing Gluten	Crustaceans	Eggs	Fish	Peanuts	Soya	Milk	Nuts	Celery	Mustard	Sesame Seeds	Sulphur Dioxide	Lupin	Molluscs
Each portion contains

Cream of Mushroom Soup Add To Meal	178kcal 745kJ	11g	5.4g	6.4g	0.39g
Broccoli and Stilton Soup Add To Meal	180kcal 432kJ	13g	8.3g	2.9g	0.31g

Vegan

Each portion contains

Tomato and Basil Soup 260kcal (1087kJ)

Leek and Potato Soup 142kcal (593kJ)

Carrot and Coriander Soup 81kcal (338kJ)

Vegetable Soup 71kcal (296kJ)

Roasted Tomato and Garlic Soup 66kcal (278kJ)

Tomato Soup 186kcal (779kJ)

Curried Vegetable Soup 72kcal (300kJ)

Description	Energy	Fat	Saturates	Sugars	Salt	Cereals Containing Gluten	Crustaceans	Eggs	Fish	Peanuts	Soya	Milk	Nuts	Celery	Mustard	Sesame Seeds	Sulphur Dioxide	Lupin	Molluscs
Each portion contains

Tomato and Basil Soup Add To Meal	260kcal 1087kJ	12g	4.4g	15g	0.74g
Leek and Potato Soup Add To Meal	142kcal 593kJ	0.8g	0.1g	5.0g	0.25g
Carrot and Coriander Soup Add To Meal	81kcal 338kJ	<0.5g	<0.1g	6.1g	0.27g
Vegetable Soup Add To Meal	71kcal 296kJ	0.6g	0.1g	4.0g	0.24g
Roasted Tomato and Garlic Soup Add To Meal	66kcal 278kJ	0.6g	0.1g	6.3g	0.31g
Tomato Soup Add To Meal	186kcal 779kJ	11g	4.7g	9.7g	0.55g
Curried Vegetable Soup Add To Meal	72kcal 300kJ	0.6g	0.1g	4.0g	0.24g

The Food Hall

The Food Hall is located on level 3 of the University Center and caters for all tastes with a wide variety of food to suit everybody. Breakfast is served from 8-11:30am, serving a range of hot and cold breakfast items. Lunch is served from 11:30am-2:30pm and hosts a variety of different options including the salad bar, tastes of the world and wrap and roll.