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Cream of Mushroom Soup



Each Ptn contains
Energy
746kJ
178kcal
8.88%
Fat
11g
15.3%
Saturates
5.4g
26.95%
Sugars
6.4g
7.14%
Salt
0.36g
6%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 371kJ / 89kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 371kJ
89kcal
746kJ
178kcal
8.88%
Fat 5.3g 11g 15.3%
of which Saturates 2.7g 5.4g 26.95%
Carbohydrate 8g 16g 6.29%
of which Sugars 3.2g 6.4g 7.14%
Fibre 1g 2g 6.57%
Protein 3g 5g 10.42%
Salt 0.18g 0.36g 6%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Mushrooms [Mushroom], Milk Semi UK [Semi Skimmed Milk], Carrot [Carrot 100% preservative E330 Citric Acid], White Onion [Onion - White], Flora professional plant cream, Gluten Free Plain Flour [Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Margarine [Vegetable oils (palm, rapeseed, sunflower in varying proportions), water, emulsifier (lecithin, mono- and diglycerides from fatty acids), salt (1.1%), acidifier (lactic acid), fl avourings, colours (beta-carotene) and vitamins A and D], Stock Powder [Salt, Yeast Extract, Maltodextrin (potato, waxy maize), Onion powder, Leek powder, Sugar, Brown sugar, Dehydrated potato, Carrot powder, Sunflower oil, Lovage root powder, Turmeric, Flavouring, Parsley extract.], Cracked black pepper