Cream of Mushroom Soup
Each Ptn contains
Energy
763kJ
183kcal
183kcal
9.08%
Fat
11g
15.94%
Saturates
6.3g
31.7%
Sugars
6.4g
7.14%
Salt
0.40g
6.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 380kJ / 91kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 380kJ 91kcal |
763kJ 183kcal |
9.08% | |
| Fat | 5.6g | 11g | 15.94% | |
| of which Saturates | 3.2g | 6.3g | 31.7% | |
| Carbohydrate | 8g | 16g | 6.29% | |
| of which Sugars | 3.2g | 6.4g | 7.14% | |
| Fibre | 1g | 2g | 6.57% | |
| Protein | 3g | 5g | 10.46% | |
| Salt | 0.20g | 0.40g | 6.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Mushrooms [Mushroom], Milk Semi UK [Semi Skimmed Milk], Carrot [Carrot 100% preservative E330 Citric Acid], White Onion [Onion - White], Flora professional plant cream, Gluten Free Plain Flour [Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Margarine [Vegetable oils (palm, rapeseed, sunfl ower in varying proportions), water, emulsifi er (lecithin, mono- and diglycerides from fattyacids), salt (1.1%), acidifi er (lactic acid), fl avourings, colours (beta-carotene) and vitamins A and D], Stock Powder [Salt, Yeast Extract, Maltodextrin (potato, waxy maize), Onion powder, Leek powder, Sugar, Brown sugar, Dehydrated potato, Carrot powder, Sunflower oil, Lovage root powder, Turmeric, Flavouring, Parsley extract.], Cracked black pepper |