Tomato Soup
Each Ptn contains
Energy
778kJ
186kcal
186kcal
9.26%
Fat
11g
15.71%
Saturates
4.7g
23.55%
Sugars
9.7g
10.78%
Salt
0.55g
9.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 299kJ / 71kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 299kJ 71kcal |
778kJ 186kcal |
9.26% | |
| Fat | 4.2g | 11g | 15.71% | |
| of which Saturates | 1.8g | 4.7g | 23.55% | |
| Carbohydrate | 7g | 18g | 7.08% | |
| of which Sugars | 3.7g | 9.7g | 10.78% | |
| Fibre | 1g | 3g | 10.57% | |
| Protein | 1g | 4g | 7% | |
| Salt | 0.21g | 0.55g | 9.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Carrot [Carrot 100% preservative E330 Citric Acid], White Onion [Onion - White], Tomato Paste [Tomatoes], Water [Still Natural Mineral water], Flora professional plant cream, Margarine [Vegetable oils (palm, rapeseed, sunflower in varying proportions), water, emulsifier (lecithin , mono- and diglycerides from fatty acids, salt (1,5%), acidifier (lactic acid), flavourings, colours (beta-carotene) and vitamins A and D], Gluten Free Plain Flour [Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Stock Powder [Salt, Yeast Extract, Maltodextrin (potato, waxy maize), Onion powder, Leek powder, Sugar, Brown sugar, Dehydrated potato, Carrot powder, Sunflower oil, Lovage root powder, Turmeric, Flavouring, Parsley extract.] |