Trio of Lentils and Peppers in a Tomato and Herb Sauce
Each Ptn contains
Energy
1316kJ
315kcal
315kcal
15.67%
Fat
1.8g
2.53%
Saturates
0.2g
1.15%
Sugars
16g
18.13%
Salt
0.17g
2.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 413kJ / 99kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 413kJ 99kcal |
1316kJ 315kcal |
15.67% | |
| Fat | 0.6g | 1.8g | 2.53% | |
| of which Saturates | <0.1g | 0.2g | 1.15% | |
| Carbohydrate | 17g | 55g | 21.15% | |
| of which Sugars | 5.1g | 16g | 18.13% | |
| Fibre | 3g | 8g | 28.13% | |
| Protein | 7g | 21g | 42.94% | |
| Salt | 0.05g | 0.17g | 2.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Mixed Peppers [Capsicum - Mixed Colour], Red Lentils [Red Split Lentils], Puy lentils [Dark Green Speckled Lentils], Green lentils [Green Lentils], White Onion [Onion - White], Tomato Puree [Tomatoes], Carrot [Carrot], Granulated Sugar [White sugar], Basil FRESH [Basil], Parsley [Parsley], Chives [Chive], Bay leaves, Dried Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory] |