Chef's Salad
Each Ptn contains
Energy
125kJ
30kcal
30kcal
1.49%
Fat
<0.5g
0.43%
Saturates
<0.1g
0.3%
Sugars
4.6g
5.11%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 95kJ / 23kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 95kJ 23kcal |
125kJ 30kcal |
1.49% | |
| Fat | <0.5g | <0.5g | 0.43% | |
| of which Saturates | <0.1g | <0.1g | 0.3% | |
| Carbohydrate | 4g | 5g | 2.05% | |
| of which Sugars | 3.5g | 4.6g | 5.11% | |
| Fibre | 1g | 2g | 5.63% | |
| Protein | 1g | 1g | 2.1% | |
| Salt | 0.02g | 0.02g | 0.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tomatoes [Tomato], Red Onion [Red Onion], Cucumber [Cucumber.], Mixed Leaf [Iceberg (55%), Frisee/ Endive (25%), Radicchio (10%),Red Salnova (Sub. Lollo Rosso) (10%)] |